Fupopiduqem was founded in 2008 with a clear mission: to elevate Halal food safety standards across Malaysia and beyond. What began as a small training initiative in Kota Kinabalu has grown into the nation's most respected authority on Halal food packaging and safety compliance.
Our journey started when our founder, Dr. Ahmad Zulkifli Rahman, recognized a critical gap in the Malaysian food industry. While Halal certification was becoming increasingly important for global trade, many food manufacturers lacked the technical expertise to implement proper safety protocols and packaging standards that met international requirements.
From our first workshop attended by just 12 participants, we've grown to train over 2,500 professionals annually. Our training programs have helped countless Malaysian food businesses achieve JAKIM certification, enter export markets, and establish themselves as trusted Halal food providers.
